Food & Nutrition

ACEROLA FRUIT PE 25 % VITAMIN C HPLC_EN834354

ACEROLA FRUIT PE 25 % VITAMIN C HPLC_EN834354 is a natural fruit extract powder containing 25% vitamin C. The product is obtained from expression of acerola fruits and contains natural extract, maltodextrin and ascorbic acid. It complies with various regulatory standards for food industry applications. ACEROLA FRUIT PE 25 % VITAMIN C HPLC_EN834354 is suitable for food fortification and helps increase the vitamin C content of foods. The product contains natural extracts and vitamin C which are important antioxidants for the food industry.
ACEROLA FRUIT PE 25 % VITAMIN C HPLC_EN834354
Par : Givaudan


Description technique de ACEROLA FRUIT PE 25 % VITAMIN C HPLC_EN834354

Groupe :
Essential Oils, Oleoresins and Plant Extracts
Sous-Groupes :
Acerola extract
Numéro du Produit:
375388

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ACEROLA FRUIT PE 25 % VITAMIN C HPLC_EN834354 - Givaudan | IMCD France