STABILENHANCE OSU 9_BA200009

STABILENHANCE OSU 9_BA200009 is a natural flavoring ingredient extracted from rosemary leaves through hydro-alcoholic extraction using ethanol as the solvent. STABILENHANCE OSU 9_BA200009 contains carnosic acid and carnosol which are known antioxidants. As a natural antioxidant, STABILENHANCE OSU 9_BA200009 helps protect food products from oxidation and rancidity. It can be used in the food industry to extend the shelf life of products without compromising on taste or quality. STABILENHANCE OSU 9_BA200009 is suitable for use in various food applications due to its clean label and natural origin.