LACTARIN® BV 10 is a Carrageenan based gelling agent composed of carrageenan (E407), dextrin, and dextrose (used as a standardizing agent). It is an off-white powder manufactured from red seaweeds. LACTARIN® BV 10 is designed for dry dairy beverage application. LACTARIN® BV 10 is GMO free, Halal and Kosher certified.
LACTARIN BV 10
Par : IFF
Description technique de LACTARIN BV 10
Groupe :
Hydrocolloids
Sous-Groupes :
Carrageenan
Numéro du Produit:
422411
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