DELVOPLANT GO-01

DELVOPLANT GO-01 is an enzyme preparation containing glucan 1,4-glucosidase (amyloglucosidase) derived from a selected strain of Aspergillus oryzae and bacillus amyloquefaciens. DELVOPLANT GO-01 is suitable for food and beverage applications. It helps improve texture and mouthfeel in foods without altering the taste. DELVOPLANT GO-01 works by hydrolyzing non-reducing sugars into smaller sugars, allowing for improved texture and structure in foods. Its precise enzymatic activity makes it well-suited for food applications where texture and structure are important.