Food & Nutrition

MODIFIER FLAVOUR L-249649

MODIFIER FLAVOUR L-249649 is a modifier flavour that provides a cotton-candy and burnt sugar sensory profile. It has a yellowish to dark yellow appearance and is a liquid with low to medium viscosity and almost clear to slightly cloudy appearance. MODIFIER FLAVOUR L-249649 has a specific gravity range of 1.0460-1.0560 and refractive index range of 1.3970-1.4070. It is certified kosher parve and has a shelf life of 365 days. MODIFIER FLAVOUR L-249649 can be used in the food industry at 0.18-0.187% dosage to enhance flavours without directly specifying the food name. It is suitable for applications like baked goods, yoghurt, soy and other plant protein products where it helps to modify flavours in a natural way.
MODIFIER FLAVOUR L-249649
Par : Givaudan


Description technique de MODIFIER FLAVOUR L-249649

Groupe :
Flavours and Aromas
Sous-Groupes :
Flavour Technology
Numéro du Produit:
433282

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MODIFIER FLAVOUR L-249649 - Givaudan | IMCD France