VISCARIN BV 26

Description du produit

VISCARIN BV 26 is a propylene glycol alginate (PGA) composed of a highly esterified, low viscosity propylene glycol alginate (E405). It is an off-white powder manufactured from brown seaweeds. VISCARIN BV 26 is designed for dressings, sauces, and beverages (including non-dairy). Specifically for use in beer. It is recommended for use as a stabilizer, thickener, or emulsifier.. VISCARIN BV 26 provides a smooth, clean mouthfeel with excellent flavor release. It increases control of viscosity, stabilization, and suspension, and allows for water binding. It also helps to maintain high moisture in applications. VISCARIN BV 26 is GMO free, Halal and Kosher certified. IMCD has an extensive range of solutions and if you haven’t found exactly what you are looking for, please get in touch. This product is available to you as it is authorised for sale in your registered country. It must not be resold outside your registered country.