Description du produit
PREGEFLO® MI 20 A pregelatinized maize starch (E1412) provides pulpy texture to soups, sauces, ready meals and potato croquette. Low resistance to temperature (90°C), pH range from 2 to 8, soft shear.
PREGEFLO® MI 20 A pregelatinized maize starch (E1412) provides pulpy texture to soups, sauces, ready meals and potato croquette. Low resistance to temperature (90°C), pH range from 2 to 8, soft shear.