MAXILACT LGI 5000

Description du produit

Maxilact® LGI 5000 is a kosher and halal certified liquid lactase (β-galactosidase) preparation derived from the dairy yeast Kluyveromyces lactis. Maxilact® LGi is ideal for all lactose-free and sugar-reduced applications – from milk to yogurt and milk drinks. It’s the only classical lactase enzyme on the market completely free of invertase and arylsulfatase, which produce off-flavors and reduce shelf life. And it meets all dairy processes regardless of your product’s positioning - from ordinary to organic, Verband Lebensmittel Ohne Gentechnik (VLOG) or non-GMO project (NGP) verified labelled products. Pure peace of mind. It is a colourless to dark brown (product colour may vary from batch to batch) product.