BENEO-Remy NV is a worldwide expert in terms of the exploration and conversion of rice varieties to naturally derived, functional starches, flours and highly digestible protein. Highly versatile, they can be applied to a wide array of applications, improving body and mouthfeel, and adding long-lasting crispi- or creaminess to low-fat foods that are free from gluten or lactose.


  • Carbohydrate source
  • Thickener

How can we help you with REMY?

I am looking for...