Blanose™ sodium carboxymethylcellulose (CMC) is widely used as a thickener and stabilizer in foods and beverages, having the ability to form strong, oil-resistant films. Besides modifying the behaviour of water, cellulose gum is useful in suspending solids and modifying the flow and texture. A variety of CMC grades are available, with varying degrees of substitution, viscosities and particle sizes.


  • Moisture Barrier / Film Former
  • Stabiliser
  • Viscofier
  • Thickener

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